FOOD | ふぐ・蟹・鱧料理雅

◆Blowfish dishes
- Fresh tetchiri
  2800 yen(税込)
  We serve freshly prepared live tiger pufferfish straight from the tank. We are extremely particular about freshness!
  1/10
  Fresh tetchiri
  2800 yen(税込)
  We serve freshly prepared live tiger pufferfish straight from the tank. We are extremely particular about freshness!
- Live tessa
  1800 yen(税込)
  Synonymous with fugu cuisine alongside tetchiri, each piece is carefully prepared with love!
  1/10
  Live tessa
  1800 yen(税込)
  Synonymous with fugu cuisine alongside tetchiri, each piece is carefully prepared with love!
- Thickly sliced tessa topped with grated ponzu sauce
  1800 yen(税込)
  One of our most popular dishes, with the chewy texture of thickly sliced blowfish meat and the sweetness and texture of crunchy Chinese cabbage, making you addicted to it.
  1/10
  Thickly sliced tessa topped with grated ponzu sauce
  1800 yen(税込)
  One of our most popular dishes, with the chewy texture of thickly sliced blowfish meat and the sweetness and texture of crunchy Chinese cabbage, making you addicted to it.
- Skin parboiled
  1000 yen(税込)
  A craftsman removes the needles from each piece of fugu by hand, then blanches it and quickly kills it in ice water.This will give you a shiny, sparkling skin.Please come and experience the chewy texture of our "artisanal" products.
  1/10
  Skin parboiled
  1000 yen(税込)
  A craftsman removes the needles from each piece of fugu by hand, then blanches it and quickly kills it in ice water.This will give you a shiny, sparkling skin.Please come and experience the chewy texture of our "artisanal" products.
- Body scalding
  1200 yen(税込)
  This is the part of the pufferfish's flesh called the skin that has been boiled in water.You can enjoy the bouncy texture.Enjoy it as a snack
  1/10
  Body scalding
  1200 yen(税込)
  This is the part of the pufferfish's flesh called the skin that has been boiled in water.You can enjoy the bouncy texture.Enjoy it as a snack
- Body bathing
  1,500 yen(税込)
  A dish that allows you to enjoy the crunchy texture of boiled fish skin and the soft and chewy texture of boiled fish meat at the same time.
  1/10
  Body bathing
  1,500 yen(税込)
  A dish that allows you to enjoy the crunchy texture of boiled fish skin and the soft and chewy texture of boiled fish meat at the same time.
- Fugu sushi (3 pieces)
  800 yen(税込)
  1/10
  Fugu sushi (3 pieces)
  800 yen(税込)
- Fried chicken
  2000 yen(税込)
  Crispy on the outside and juicy on the inside.Deep-fried pufferfish is very popular among children as it has a flavor not found in other fish♪ We only use puffer fish that has been cleaned from the aquarium.
  1/10
  Fried chicken
  2000 yen(税込)
  Crispy on the outside and juicy on the inside.Deep-fried pufferfish is very popular among children as it has a flavor not found in other fish♪ We only use puffer fish that has been cleaned from the aquarium.
- Charcoal grilled fugu
  ¥ 3080(税込)
  This dish allows you to eat the pufferfish meat simply grilled over charcoal.Available in salt and sauce.Why not find your own unique way of grilling and show it off to everyone?♪
  1/10
  Charcoal grilled fugu
  ¥ 3080(税込)
  This dish allows you to eat the pufferfish meat simply grilled over charcoal.Available in salt and sauce.Why not find your own unique way of grilling and show it off to everyone?♪
- Shirako dishes (winter only)
  1800 yen(税込)
  Grilled milt, hotpot milt, milt with ponzu sauce
  1/10
  Shirako dishes (winter only)
  1800 yen(税込)
  Grilled milt, hotpot milt, milt with ponzu sauce
- Large Aratechchiri
  3800 yen(税込)
  It's more than twice the size of a regular tetchiri! You'll definitely be hooked on the chewy texture and luxurious thickness of the meat.
  1/10
  Large Aratechchiri
  3800 yen(税込)
  It's more than twice the size of a regular tetchiri! You'll definitely be hooked on the chewy texture and luxurious thickness of the meat.
- pot skin
  1200 yen(税込)
  The creamy part of the puffer fish skin intertwines with the homemade ponzu sauce to create an indescribable flavor! A must-have dish for those who love puffer fish.
  1/10
  pot skin
  1200 yen(税込)
  The creamy part of the puffer fish skin intertwines with the homemade ponzu sauce to create an indescribable flavor! A must-have dish for those who love puffer fish.
- Fugu shabu
  2500 Yen(税込)
  Fresh blowfish meat sliced for shabu-shabu.When you want to eat it, you can quickly put it in the pot and enjoy the tender texture of the meat without overcooking it.
  1/10
  Fugu shabu
  2500 Yen(税込)
  Fresh blowfish meat sliced for shabu-shabu.When you want to eat it, you can quickly put it in the pot and enjoy the tender texture of the meat without overcooking it.
- Sticking out
  300 yen(税込)
  1/10
  Sticking out
  300 yen(税込)
- Incredible cooking set
  600 yen(税込)
  *Limited to those who ordered a hot pot
  1/10
  Incredible cooking set
  600 yen(税込)
  *Limited to those who ordered a hot pot
- Udon
  ¥ 330(税込)
  1/10
  Udon
  ¥ 330(税込)
- Single vegetable
  400 yen(税込)
  1/10
  Single vegetable
  400 yen(税込)
- Heavy vegetables
  700 yen(税込)
  1/10
  Heavy vegetables
  700 yen(税込)
◆Crab dishes
- [Charcoal grilled snow crab] (1 serving)
  3300 yen(税込)
  The aroma of grilled crab makes it a great snack to go with alcohol.Enjoy the chewy, fragrant meat.*The photo shows two servings
  1/10
  [Charcoal grilled snow crab] (1 serving)
  3300 yen(税込)
  The aroma of grilled crab makes it a great snack to go with alcohol.Enjoy the chewy, fragrant meat.*The photo shows two servings
- [Snow crab sashimi] (1 serving)
  2500 Yen(税込)
  To further enhance the firmness of the snow crab meat, it is served with special soy sauce imported from Kyushu.
  1/10
  [Snow crab sashimi] (1 serving)
  2500 Yen(税込)
  To further enhance the firmness of the snow crab meat, it is served with special soy sauce imported from Kyushu.
- [Snow crab hotpot] (1 serving)
  3000 yen(税込)
  Kanichiri is the true joy of the cold season! Its satisfying taste is sure to impress even the master of nabe.The photo shows two servings
  1/10
  [Snow crab hotpot] (1 serving)
  3000 yen(税込)
  Kanichiri is the true joy of the cold season! Its satisfying taste is sure to impress even the master of nabe.The photo shows two servings
- crab miso
  800 yen(税込)
  Enjoy the rich flavor with a hint of sweetness in its mellow aroma.
  1/10
  crab miso
  800 yen(税込)
  Enjoy the rich flavor with a hint of sweetness in its mellow aroma.
- Crab cream croquette
  800 yen(税込)
  Our homemade crab koro that contains the aroma and flavor of crab is served with sauce ♪ Very popular with children ◎
  1/10
  Crab cream croquette
  800 yen(税込)
  Our homemade crab koro that contains the aroma and flavor of crab is served with sauce ♪ Very popular with children ◎
- Crab tempura
  2500 Yen(税込)
  1/10
  Crab tempura
  2500 Yen(税込)
- Crab sushi (3 pieces)
  1200 yen(税込)
  The umami of crab and vinegared rice pair well◎ Very popular!
  1/10
  Crab sushi (3 pieces)
  1200 yen(税込)
  The umami of crab and vinegared rice pair well◎ Very popular!
- Crab shabu-shabu
  3000 yen(税込)
  Fresh crab shabu-shabu, carefully peeled by a skilled craftsman, can be eaten simply by dipping it in hot water.
  1/10
  Crab shabu-shabu
  3000 yen(税込)
  Fresh crab shabu-shabu, carefully peeled by a skilled craftsman, can be eaten simply by dipping it in hot water.
◆ Conger eel dishes
- Hamo Drop
  1800 yen(税込)
  [Summer only: May to late September]
  1/10
  Hamo Drop
  1800 yen(税込)
  [Summer only: May to late September]
- Making frost
  1800 yen(税込)
  [Summer only: May to late September]
  1/10
  Making frost
  1800 yen(税込)
  [Summer only: May to late September]
- Conger eel tempura
  1650 yen(税込)
  [Summer only: May to late September]
  1/10
  Conger eel tempura
  1650 yen(税込)
  [Summer only: May to late September]
- Grilled conger eel
  1650 yen(税込)
  [Summer only: May to late September]
  1/10
  Grilled conger eel
  1650 yen(税込)
  [Summer only: May to late September]
- Charcoal grilled conger eel
  2500 Yen(税込)
  [Summer only: May to late September]
  1/10
  Charcoal grilled conger eel
  2500 Yen(税込)
  [Summer only: May to late September]
- Hamo shabu
  2500 Yen(税込)
  [Summer only: May to late September]
  1/10
  Hamo shabu
  2500 Yen(税込)
  [Summer only: May to late September]

◆Blowfish dishes

Fresh tetchiri

Live tessa

Thickly sliced tessa topped with grated ponzu sauce

Skin parboiled

Body scalding

Body bathing

Fugu sushi (3 pieces)

Fried chicken

Charcoal grilled fugu

Shirako dishes (winter only)

Large Aratechchiri

pot skin

Fugu shabu

Sticking out

Incredible cooking set

Udon

Single vegetable

Heavy vegetables

◆Crab dishes

[Charcoal grilled snow crab] (1 serving)

[Snow crab sashimi] (1 serving)

[Snow crab hotpot] (1 serving)

crab miso

Crab cream croquette

Crab tempura

Crab sushi (3 pieces)

Crab shabu-shabu

◆ Conger eel dishes

Hamo Drop

Making frost

Conger eel tempura

Grilled conger eel

Charcoal grilled conger eel

Hamo shabu